Golden Egg Yolks

Golden Egg Yolks (Freeze-Dried) – 3 oz
Pasture-raised hens from Tennessee, living on open land with continuous access to sunlight, fresh air, and diverse natural forage. Daily movement across lush grass encourages strong musculoskeletal development while constant interaction with soil introduces insects, seeds, and microbial life into the diet.
A chemical-free environment supports natural balance.
Absence of antibiotics allows immune function to develop without interference.
Growth guided by time rather than production pressure.
Nutrient development reflects that foundation.
Dense muscle, well-formed bone, and fully developed organs indicate a slower, complete biological process. Environmental exposure, seasonal rhythm, and species-appropriate inputs contribute to a more complex nutritional profile.
Occasionally, during processing, a rare stage of egg formation appears.
Golden yolks still in development, not enclosed by shell, representing a concentrated phase of nutrient assembly within the hen.
Extremely limited occurrence, with only a small number found across a large group of birds.
Careful collection followed by freeze-drying preserves structural integrity and nutrient value without alteration.
Rich in bioavailable fats, fat-soluble vitamins, and foundational compounds that support cellular function, skin and coat integrity, and overall vitality.
Small batch by nature.
Unpredictable availability.
Unrepeatable process.
Net weight: 3 oz